Colossal American Falafel Recipe

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Colossal American Falafel
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Ingredients:

Directions:

  1. Place garbanzo beans, 6 tablespoons olive oil, lemon juice, garlic, water, and tahini in a blender. Puree until thick and smooth. Transfer mixture to a large mixing bowl.
  2. Stir eggs into hummus mixture until completely mixed.
  3. Gently stir bread crumbs, carrots, onion, garlic salt, lemon pepper, onion powder, cumin, and turkey bacon into hummus mixture until thoroughly combined.
  4. Heat 2 tablespoons olive oil in a large skillet over medium heat.
  5. Drop a large spoonful of falafel mixture into hot oil. Gently flatten into a thick disc. Cook patties until golden brown, about 3 minutes on each side. Transfer to a wire rack with paper towels underneath.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.15 Kcal (2605 kJ)
Calories from fat 421.9 Kcal
% Daily Value*
Total Fat 46.88g 72%
Cholesterol 135.31mg 45%
Sodium 2065.91mg 86%
Potassium 589.51mg 13%
Total Carbs 21.29g 7%
Sugars 3.51g 14%
Dietary Fiber 3.36g 13%
Protein 31.1g 62%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 8%
Iron 3.5mg 19%
Calcium 70mg 7%
Amount Per 100 g
Calories 323.62 Kcal (1355 kJ)
Calories from fat 219.46 Kcal
% Daily Value*
Total Fat 24.38g 72%
Cholesterol 70.39mg 45%
Sodium 1074.62mg 86%
Potassium 306.64mg 13%
Total Carbs 11.07g 7%
Sugars 1.83g 14%
Dietary Fiber 1.75g 13%
Protein 16.18g 62%
Vitamin C 4mg 13%
Vitamin A 0.1mg 8%
Iron 1.8mg 19%
Calcium 36.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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