Directions:
- Whisk together mayonnaise, vinegar, mustard, sugar, salt, and pepper in a large bowl. Stir in potatoes, eggs, onion, and celery. Serve sprinkled with paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.22 Kcal (1914 kJ) | ||
| Calories from fat | 203.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.56g | 35% | |
|---|---|---|---|
| Cholesterol | 73.72mg | 25% | |
| Sodium | 545.4mg | 23% | |
| Potassium | 960.88mg | 20% | |
| Total Carbs | 56.29g | 19% | |
| Sugars | 23.49g | 94% | |
| Dietary Fiber | 5.21g | 21% | |
| Protein | 7.52g | 15% | |
| Vitamin C | 22.3mg | 37% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 2.5mg | 14% | |
| Calcium | 103.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 140.84 Kcal (590 kJ) | ||
| Calories from fat | 62.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.95g | 35% | |
|---|---|---|---|
| Cholesterol | 22.71mg | 25% | |
| Sodium | 168mg | 23% | |
| Potassium | 295.99mg | 20% | |
| Total Carbs | 17.34g | 19% | |
| Sugars | 7.24g | 94% | |
| Dietary Fiber | 1.6g | 21% | |
| Protein | 2.32g | 15% | |
| Vitamin C | 6.9mg | 37% | |
| Vitamin A | 0.7mg | 76% | |
| Iron | 0.8mg | 14% | |
| Calcium | 32mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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