Directions:
- Brush tortillas lightly with butter.
- Place tortillas overlapping slightly in a round pie plate.
- Bake at 350 degrees for 10 minutes.
- Brown meat, drain well.
- Add seasoning and water.
- Simmer uncovered for 10 minutes.
- Meanwhile, sprinkle lettuce over tortillas.
- Combine beef, beans, tomatoes, onions, and olives.
- Spoon over lettuce.
- Heat milk in pan until it bubbles around the edges.
- Reduce heat to low.
- Stir in cheese until melted.
- Add peppers if desired.
- Pour over ground meat.
- Carefully lift out tortillas and toppings.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1539.12 Kcal (6444 kJ) | ||
| Calories from fat | 539.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.98g | 92% | |
|---|---|---|---|
| Cholesterol | 157.5mg | 53% | |
| Sodium | 2351.34mg | 98% | |
| Potassium | 1235.97mg | 26% | |
| Total Carbs | 178.79g | 60% | |
| Sugars | 3.39g | 14% | |
| Dietary Fiber | 10.91g | 44% | |
| Protein | 69.63g | 139% | |
| Vitamin C | 10.1mg | 17% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 11.7mg | 65% | |
| Calcium | 717.3mg | 72% | |
| Amount Per 100 g | |||
| Calories | 220.06 Kcal (921 kJ) | ||
| Calories from fat | 77.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 92% | |
|---|---|---|---|
| Cholesterol | 22.52mg | 53% | |
| Sodium | 336.19mg | 98% | |
| Potassium | 176.72mg | 26% | |
| Total Carbs | 25.56g | 60% | |
| Sugars | 0.49g | 14% | |
| Dietary Fiber | 1.56g | 44% | |
| Protein | 9.96g | 139% | |
| Vitamin C | 1.4mg | 17% | |
| Iron | 1.7mg | 65% | |
| Calcium | 102.6mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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