Directions:
- Stir instant coffee into the melted butter.
- Pour remaining ingredients into a large bowl. Add butter mixture and mix well.
- Press firmly into a well-greased 9 x 13 pan.
- Bake 325* for 30-35 minutes. Cut into bars while still warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.64 Kcal (1267 kJ) | ||
| Calories from fat | 117.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.02g | 20% | |
|---|---|---|---|
| Cholesterol | 40.77mg | 14% | |
| Sodium | 20.15mg | 1% | |
| Potassium | 299.81mg | 6% | |
| Total Carbs | 46.34g | 15% | |
| Sugars | 19.87g | 79% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 4.8g | 10% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 10% | |
| Calcium | 29.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 224.1 Kcal (938 kJ) | ||
| Calories from fat | 86.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.64g | 20% | |
|---|---|---|---|
| Cholesterol | 30.19mg | 14% | |
| Sodium | 14.92mg | 1% | |
| Potassium | 222mg | 6% | |
| Total Carbs | 34.31g | 15% | |
| Sugars | 14.71g | 79% | |
| Dietary Fiber | 2.59g | 14% | |
| Protein | 3.55g | 10% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 10% | |
| Calcium | 21.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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