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Chocolate Chip Zucchini Cookies Recipe

Chocolate Chip Zucchini Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350F and line baking sheets with parchment paper or spray with non-stick cooking spray.
In a large bowl or with a stand mixer, beat the butter with brown sugar until fluffy. Beat in honey, egg and vanilla.
In another large bowl, stir together both kinds of flour, baking powder, baking soda and salt. Add to wet ingredients and mix until combined. Stir in chocolate chips, grated zucchini and walnuts until evenly mixed.
Drop cookie dough from a tablespoon onto baking sheets and bake for 15-17 minutes or until lightly browned.
Remove from oven and allow cookies to cool for a couple of minutes. Remove cookies to cooling rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2040.97 Kcal (8545 kJ)
Calories from fat	845.99 Kcal
		% Daily Value*
Total Fat	94g	145%
Cholesterol	203.85mg	68%
Sodium	1220.42mg	51%
Potassium	1370.82mg	29%
Total Carbs	277.66g	93%
Sugars	115.46g	462%
Dietary Fiber	7.38g	30%
Protein	32.72g	65%
Vitamin C	41.5mg	69%
Vitamin A	0.6mg	19%
Iron	10.8mg	60%
Calcium	255mg	25%

Amount Per 100 g
Calories	351.61 Kcal (1472 kJ)
Calories from fat	145.74 Kcal
		% Daily Value*
Total Fat	16.19g	145%
Cholesterol	35.12mg	68%
Sodium	210.25mg	51%
Potassium	236.16mg	29%
Total Carbs	47.83g	93%
Sugars	19.89g	462%
Dietary Fiber	1.27g	30%
Protein	5.64g	65%
Vitamin C	7.1mg	69%
Vitamin A	0.1mg	19%
Iron	1.9mg	60%
Calcium	43.9mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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