Coffee Toffee Bars Recipe

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Ingredients:

Serving

1 cup soft butter or 1 cup margarine
1 cup brown sugar
1 tsp almond extract
1 tbsp instant coffee (up to 2 tbsp for more flavor )
1/2 tsp baking powder
1/4 tsp salt
2 1/2 cups flour (approximately )
1 cup chocolate chips (up to 2 cups!)

Directions:

Cream together the butter and brown sugar.
Blend in the almond extract, instant coffee, baking powder and salt.
Add enough flour to make a stiff dough.
Press into a well-greased 9×13 pan (or a jellyroll pan if you’re doubling it) and sprinkle chocolate chips on top.
Bake at 350 F for 20 to 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	228.84 Kcal (958 kJ)
Calories from fat	72.32 Kcal
		% Daily Value*
Total Fat	8.04g	12%
Sodium	436.15mg	18%
Potassium	88.75mg	2%
Total Carbs	36.88g	12%
Sugars	8.89g	36%
Dietary Fiber	1.92g	8%
Protein	2.97g	6%
Iron	1.4mg	8%
Calcium	63.8mg	6%

Amount Per 100 g
Calories	421.28 Kcal (1764 kJ)
Calories from fat	133.14 Kcal
		% Daily Value*
Total Fat	14.79g	12%
Sodium	802.91mg	18%
Potassium	163.39mg	2%
Total Carbs	67.89g	12%
Sugars	16.37g	36%
Dietary Fiber	3.54g	8%
Protein	5.47g	6%
Iron	2.6mg	8%
Calcium	117.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.9

Points
6

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

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