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Coffee Frosted Irish Cream Cupcakes Recipe

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Coffee Frosted Irish Cream Cupcakes
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Ingredients
15
Count
Nutrition
1033
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. CUPCAKES.
  3. Mix together cake and pudding mix,(sifting ingredients together if you have a sifter).
  4. Mix together wet cupcake ingredients
  5. Combine wet and dry ingredients.
  6. Using paper lined cupcake pan, fill liners 2/3 full.
  7. Bake for 20-25 minutes.
  8. When cupcakes are done remove to cooling rack and allow to cool completely before next steps.
  9. FILLING.
  10. Beat butter until fluffy.
  11. Add sugar, irish cream, vanilla, and milk.
  12. Beat until uniform.
  13. Cut x markes into the top of the cooled cupcakes with a knife (about 1 inch deep).
  14. Place filling in patry bag with metal tip (round or star tips work best).
  15. Fill inside of cupcake until filling level with top of cupcake.
  16. FROSTING.
  17. Beat butter until fluffy.
  18. Slowly add remainig frosting ingredients.
  19. I like to take the VIA and add it directly to tbsp of water, and make super strong coffee directly in tbsp then add it to mixture. I usually mix well after each addition of coffee and taste test to make sure the coffee flavor isn't too strong or too weak.
  20. Once mixed frost cupcakes.
  21. Optional: Dust with coco powder and top with chocolate covered espresso bean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1032.92 Kcal (4325 kJ)
Calories from fat 503.62 Kcal
% Daily Value*
Total Fat 55.96g 86%
Cholesterol 48.98mg 16%
Sodium 1025.64mg 43%
Potassium 2143.11mg 46%
Total Carbs 124.73g 42%
Sugars 79.16g 317%
Dietary Fiber 0.09g 0%
Protein 10.2g 20%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 474 Kcal (1985 kJ)
Calories from fat 231.11 Kcal
% Daily Value*
Total Fat 25.68g 86%
Cholesterol 22.48mg 16%
Sodium 470.66mg 43%
Potassium 983.46mg 46%
Total Carbs 57.24g 42%
Sugars 36.32g 317%
Dietary Fiber 0.04g 0%
Protein 4.68g 20%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 34.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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