Directions:
- Combine rice, water, salt and coconut milk in a medium saucepan and bring to a boil. Cover and reduce heat to a simmer; cook 15 minutes or until liquid is absorbed and tender. Remove from heat, fluff with a fork, stir in cilantro.
- Calories
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.8 Kcal (1171 kJ) | ||
| Calories from fat | 64.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.21g | 11% | |
|---|---|---|---|
| Sodium | 151.78mg | 6% | |
| Potassium | 84.14mg | 2% | |
| Total Carbs | 50.34g | 17% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.99g | 6% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 13mg | 1% | |
| Amount Per 100 g | |||
| Calories | 170 Kcal (712 kJ) | ||
| Calories from fat | 39.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.38g | 11% | |
|---|---|---|---|
| Sodium | 92.22mg | 6% | |
| Potassium | 51.12mg | 2% | |
| Total Carbs | 30.59g | 17% | |
| Sugars | 0.55g | 4% | |
| Dietary Fiber | 0.38g | 3% | |
| Protein | 1.81g | 6% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.4mg | 3% | |
| Calcium | 7.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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