Main
Recipes
Course
Main Dishes
Thai Chicken with Basil Stir Fry Recipe

Thai Chicken with Basil Stir Fry Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 cups uncooked jasmine rice
1 quart water
3/4 cup coconut milk
3 tbsp soy sauce
3 tbsp rice wine vinegar
1 1/2 tbsp fish sauce
3/4 tsp red pepper flakes
1 tbsp olive oil
1 medium onion, sliced
2 tbsp fresh ginger root, minced
3 cloves garlic, minced
2 lb skinless, boneless chicken breast halves - cut into 1/2 inch strips
3 shiitake mushrooms, sliced
5 green onions, chopped
1 1/2 cups chopped fresh basil leaves

Directions:

Bring rice and water to a boil in a pot. Cover, reduce heat to low, and simmer 20 minutes.
In a bowl, mix the coconut milk, soy sauce, rice wine vinegar, fish sauce, and red pepper flakes.
In a skillet or wok, heat the oil over medium-high heat. Stir in the onion, ginger, and garlic, and cook until lightly browned. Mix in chicken strips, and cook about 3 minutes, until browned. Stir in the coconut milk sauce. Continue cooking until sauce is reduced be about 1/3. Mix in mushrooms, green onions, and basil, and cook until heated through. Serve over the cooked rice.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	553.33 Kcal (2317 kJ)
Calories from fat	127.47 Kcal
		% Daily Value*
Total Fat	14.16g	22%
Cholesterol	89.19mg	30%
Sodium	1356.93mg	57%
Potassium	641.61mg	14%
Total Carbs	71.16g	24%
Sugars	2.75g	11%
Dietary Fiber	1.74g	7%
Protein	35.99g	72%
Vitamin C	5.7mg	9%
Iron	1.2mg	6%
Calcium	53.6mg	5%

Amount Per 100 g
Calories	113.22 Kcal (474 kJ)
Calories from fat	26.08 Kcal
		% Daily Value*
Total Fat	2.9g	22%
Cholesterol	18.25mg	30%
Sodium	277.65mg	57%
Potassium	131.29mg	14%
Total Carbs	14.56g	24%
Sugars	0.56g	11%
Dietary Fiber	0.36g	7%
Protein	7.36g	72%
Vitamin C	1.2mg	9%
Iron	0.2mg	6%
Calcium	11mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Thai Chicken With Basil Stir Fry

Uncooked rice, Water, Coconut milk, Soy sauce and 11 more..
Crock Pot Chicken Casablanca (Ww Flex and Almost Core)

Olive oil, Onions, thinly sliced, Fresh ginger, grated and 15 more..
Chicken Tagine with Lemon and Olives

Fresh lemon juice, Skinless, boneless chicken thighs and 14 more..
Asian Chicken Burgers

Peanut oil, Onion, finely chopped, Fresh grated ginger and 9 more..
Spicy Stir-Fried Green Beans and Scallions

Soy sauce, Rice wine vinegar, Sugar, Red pepper flakes and 5 more..
Curried Couscous-Stuffed Chicken

Olive oil, Chopped onion, Grated peeled fresh ginger and 17 more..
Curried Coconut Mussels

Olive oil, Chopped onion, Chopped peeled fresh ginger and 11 more..
Chicken 'n Pepper Stir-Fry

Soy sauce, Ketchup, Ground ginger and 7 more..
Spicy Red Lentil Coconut Soup

Olive oil, Onions, chopped, Ginger, minced and 11 more..
Thai Vegetables

Oriental sesame oil, Minced peeled fresh ginger and 5 more..
Pumpkin Shrimp Curry

Olive oil, Sliced onion, Minced ginger, Minced garlic and 13 more..
Pumpkin Shrimp Curry

Olive oil, Onion, sliced, Ginger, minced, Garlic, minced and 13 more..
Sichuan Beef Soup

Water, Thick) bone-in beef shanks and 16 more..
Easy Chicken Scaloppine

Olive oil, Red onion, thinly sliced (about 1 cup) and 12 more..
Spicy Chicken Rustica on Ravioli and Arugula

Olive oil, Onion , thin strips, Red bell pepper, chopped and 9 more..
Barbecue-Rubbed Pork Loin with Raisin-Mustard Chutney

Olive oil, Chopped onion, Grated peeled fresh ginger and 22 more..