Coconut Fudge Brownies Recipe

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Coconut Fudge Brownies
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Ingredients
13
Count
Nutrition
227
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Spread nuts in a single layer on a baking sheet.
  3. Bake, turning occasionally, until golden, about 5 minutes.
  4. Increase oven temperature to 350 degrees.
  5. Grease an 8-inch square baking pan.
  6. Coarsely chop chocolate.
  7. On a sheet of waxed paper, combine flour and baking powder.
  8. In a large bowl, using an electric mixer set on medium speed, beat sugar and butter until light and fluffy.
  9. On low speed, add eggs, cocoa and vanilla; beat until blended.
  10. Add flour mixture; mix to combine.
  11. Stir nuts and chopped chocolate into batter.
  12. Spread batter in prepared pan; smooth top.
  13. Bake brownies until a toothpick inserted in center comes out almost clean, about 35 minutes.
  14. Transfer pan to a wire rack; cool completely.
  15. In a small saucepan, combine cream and brown sugar.
  16. Bring to boil and cook until mixture register 242 degrees on a candy thermometer.
  17. Remove from heat; cool completely.
  18. Whisk in butter until fluffy.
  19. Spread topping over brownies.
  20. Sprinkle with toasted coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.69 Kcal (949 kJ)
Calories from fat 145.2 Kcal
% Daily Value*
Total Fat 16.13g 25%
Cholesterol 40.11mg 13%
Sodium 13.63mg 1%
Potassium 114.12mg 2%
Total Carbs 20.27g 7%
Sugars 12.51g 50%
Dietary Fiber 0.58g 2%
Protein 2.36g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 20mg 2%
Amount Per 100 g
Calories 453.55 Kcal (1899 kJ)
Calories from fat 290.53 Kcal
% Daily Value*
Total Fat 32.28g 25%
Cholesterol 80.25mg 13%
Sodium 27.26mg 1%
Potassium 228.33mg 2%
Total Carbs 40.56g 7%
Sugars 25.03g 50%
Dietary Fiber 1.17g 2%
Protein 4.71g 5%
Vitamin C 0.6mg 0%
Vitamin A 0.2mg 3%
Iron 1.3mg 4%
Calcium 40mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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