Jones Farm Blueberry Muffins Recipe

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Jones Farm Blueberry Muffins
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Ingredients
8
Count
Nutrition
74
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Sift together the dry ingredients.
  2. Mix in egg and milk and butter,beating well enough to blend through,but also being careful not to overmix or muffins will be tough (this will be a rather stiff dough).
  3. Fold in the blueberries.
  4. Using a scoop,fill paper lined or well greased muffin tins 3/4s full and bake in a preheated 375 oven about 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.36 Kcal (311 kJ)
Calories from fat 15.75 Kcal
% Daily Value*
Total Fat 1.75g 3%
Cholesterol 15.59mg 5%
Sodium 64.14mg 3%
Potassium 118.75mg 3%
Total Carbs 14.65g 5%
Sugars 13.81g 55%
Dietary Fiber 0.2g 1%
Protein 0.75g 1%
Vitamin C 0.9mg 2%
Iron 0.1mg 1%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 210.13 Kcal (880 kJ)
Calories from fat 44.52 Kcal
% Daily Value*
Total Fat 4.95g 3%
Cholesterol 44.07mg 5%
Sodium 181.26mg 3%
Potassium 335.59mg 3%
Total Carbs 41.4g 5%
Sugars 39.02g 55%
Dietary Fiber 0.58g 1%
Protein 2.11g 1%
Vitamin C 2.6mg 2%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 149.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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