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Classic Pommes Boulangère - French Gratin Potatoes Recipe

Classic Pommes Boulangère - French Gratin Potatoes Recipe

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Classic Pommes Boulangère - French Gratin Potatoes

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Ingredients:

Serving

2 1/2 lbs potatoes, peeled and thinly sliced. such as desiree , king edwards are the best, although maris pipers are very
2 onions, peeled and sliced thinly
7 fl oz hot stock
1 oz melted butter
salt
freshly grated black pepper
rosemary (optional)
thyme (optional)

Directions:

Pre-heat oven to 150C/300F/Gas mark 3.
Butter a large shallow ovenproof dish.
Peel potatoes thinly, do not rinse.
Peel and slice the onions thinly.
Using a mandolin slice if possible,slice the potatoes very thinly, again do not rinse.
Arrange the potatoes over the base of the dish slightly overlapping, sprinkle with a little salt and pepper and then add the sliced onions.
Continue until all the potatoes & onions are used up, ending with a potato layer.
Pour over the hot stock.
Brush with the top of the potatoes with the melted butter.
Place the potatoes on the high shelf of the oven for 1 hr to 1 1/2 hrs or until tender and the top layer is a crisp golden brown.
Serve immediately with roasted meats, as an alternative to roast potatoes, or with a pot roast, hot-pot and vegetables.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	323.4 Kcal (1354 kJ)
Calories from fat	51.67 Kcal
		% Daily Value*
Total Fat	5.74g	9%
Cholesterol	15.24mg	5%
Sodium	262.91mg	11%
Potassium	1134.39mg	24%
Total Carbs	62.16g	21%
Sugars	14.06g	56%
Dietary Fiber	9.6g	38%
Protein	7.34g	15%
Vitamin C	9.5mg	16%
Vitamin A	2.9mg	97%
Iron	2.8mg	16%
Calcium	103.6mg	10%

Amount Per 100 g
Calories	81.24 Kcal (340 kJ)
Calories from fat	12.98 Kcal
		% Daily Value*
Total Fat	1.44g	9%
Cholesterol	3.83mg	5%
Sodium	66.05mg	11%
Potassium	284.97mg	24%
Total Carbs	15.62g	21%
Sugars	3.53g	56%
Dietary Fiber	2.41g	38%
Protein	1.84g	15%
Vitamin C	2.4mg	16%
Vitamin A	0.7mg	97%
Iron	0.7mg	16%
Calcium	26mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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