Clare Cosi's Oatmeal Cookie Muffins Recipe

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Ingredients:

Serving

1 cup buttermilk
1/2 cup oats (rolled or steel cut, not instant)
1 egg
1/2 cup dark brown sugar
2 tbsp oil
1 tsp cinnamon
1 tsp vanilla
1/4 tsp salt
1/2 cup raisins
1 cup all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda

Directions:

Combine buttermilk and oats, cover and refrigerate overnight or at least 6 hours.
Crack egg into a bowl and beat lightly with a fork. Add buttermilk/oat mixture, brown sugar, oil, cinnamon, vanilla, salt and raisins. Stir well to combine. Add flour, baking powder and baking soda and stir to create a lumpy dough.
Preheat oven to 375. Line muffin cups with paper liners and lightly coat the papers and top of pan with cooking spray.
Drop dough into cups, filling to the top. Bake 15 to 20 minutes, until top of muffin is firm to the touch and a toothpick comes out clean. Remove from pan and cool on a rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	348.77 Kcal (1460 kJ)
Calories from fat	81.1 Kcal
		% Daily Value*
Total Fat	9.01g	14%
Cholesterol	31.77mg	11%
Sodium	319.95mg	13%
Potassium	329.12mg	7%
Total Carbs	62.46g	21%
Sugars	24.85g	99%
Dietary Fiber	3.01g	12%
Protein	6.27g	13%
Vitamin C	0.7mg	1%
Iron	1.6mg	9%
Calcium	104.7mg	10%

Amount Per 100 g
Calories	273.51 Kcal (1145 kJ)
Calories from fat	63.6 Kcal
		% Daily Value*
Total Fat	7.07g	14%
Cholesterol	24.92mg	11%
Sodium	250.91mg	13%
Potassium	258.1mg	7%
Total Carbs	48.98g	21%
Sugars	19.49g	99%
Dietary Fiber	2.36g	12%
Protein	4.92g	13%
Vitamin C	0.6mg	1%
Iron	1.3mg	9%
Calcium	82.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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