Mardi Gras Squares Recipe

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Mardi Gras Squares
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Ingredients:

Directions:

  1. Stir together brown sugar, allspice, cinnamon, nutmeg, salt, ground chocolate, flour and baking powder until ingredients are well combined.
  2. Add eggs, bourbon, vanilla and molasses and beat until well blended.
  3. Stir in nuts.
  4. Spread in well greased 10 x15 rimmed baking sheet.
  5. Bake at 325 F for 30 minutes or until firm when lightly touched.
  6. Let cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.54 Kcal (434 kJ)
Calories from fat 15.66 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 13.64mg 5%
Sodium 55.79mg 2%
Potassium 93.06mg 2%
Total Carbs 20.64g 7%
Sugars 14.31g 57%
Dietary Fiber 0.42g 2%
Protein 1.69g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 348.59 Kcal (1459 kJ)
Calories from fat 52.72 Kcal
% Daily Value*
Total Fat 5.86g 3%
Cholesterol 45.92mg 5%
Sodium 187.83mg 2%
Potassium 313.29mg 2%
Total Carbs 69.5g 7%
Sugars 48.18g 57%
Dietary Fiber 1.42g 2%
Protein 5.7g 3%
Vitamin C 0.2mg 0%
Iron 1.8mg 3%
Calcium 96.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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