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Citrus Salad With Goat Cheese Recipe

Citrus Salad With Goat Cheese Recipe

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Ingredients:

Serving

1/4 cup fresh orange juice
1 tbsp white wine vinegar
1 shallot, finely chopped
1/2 tsp kosher salt
1/4 tsp black pepper
1/4 cup extra virgin olive oil
3 heads bibb lettuce
2 navel oranges, peeled and sliced into thin circles
3/4 cup pecans, toasted and roughly chopped
4 oz goat cheese, crumbled

Directions:

In a large bowl, whisk together the orange juice, vinegar, shallot, salt and pepper. Whisking constantly, slowly add the oil. Add to remaining ingredients and toss to combine.
You can cover and refrigerate the vinaigrette for several hours prior to tossing with salad ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	401.61 Kcal (1681 kJ)
Calories from fat	346.96 Kcal
		% Daily Value*
Total Fat	38.55g	59%
Cholesterol	19.85mg	7%
Sodium	245.26mg	10%
Potassium	227.64mg	5%
Total Carbs	8.8g	3%
Sugars	3.89g	16%
Dietary Fiber	3.27g	13%
Protein	9.52g	19%
Vitamin C	7.1mg	12%
Iron	1.5mg	8%
Calcium	200.3mg	20%

Amount Per 100 g
Calories	428.43 Kcal (1794 kJ)
Calories from fat	370.13 Kcal
		% Daily Value*
Total Fat	41.13g	59%
Cholesterol	21.17mg	7%
Sodium	261.64mg	10%
Potassium	242.84mg	5%
Total Carbs	9.39g	3%
Sugars	4.15g	16%
Dietary Fiber	3.49g	13%
Protein	10.15g	19%
Vitamin C	7.6mg	12%
Iron	1.6mg	8%
Calcium	213.6mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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