Directions:
- Melt butter in a large skillet over medium heat. Add squash cubes and water. Cover, and cook for about 5 minutes, or until squash is tender. Stir occasionally, and add more water if necessary to prevent squash from sticking to the pan.
- Reduce heat to low, and stir in the orange juice, apricot preserves, cloves, salt and pepper. Cook and stir uncovered until squash is evenly glazed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 132.2 Kcal (553 kJ) | ||
| Calories from fat | 68.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 102.96mg | 4% | |
| Potassium | 8.01mg | 0% | |
| Total Carbs | 16.56g | 6% | |
| Sugars | 9.14g | 37% | |
| Dietary Fiber | 1.97g | 8% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 15mg | 25% | |
| Vitamin A | 2mg | 68% | |
| Iron | 1mg | 5% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 95.7 Kcal (401 kJ) | ||
| Calories from fat | 49.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 12% | |
|---|---|---|---|
| Cholesterol | 14.72mg | 7% | |
| Sodium | 74.53mg | 4% | |
| Potassium | 5.8mg | 0% | |
| Total Carbs | 11.99g | 6% | |
| Sugars | 6.62g | 37% | |
| Dietary Fiber | 1.42g | 8% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 10.8mg | 25% | |
| Vitamin A | 1.5mg | 68% | |
| Iron | 0.7mg | 5% | |
| Calcium | 23.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Roasted Orange Molasses Sweet Potatoes
Unsalted butter for buttering pan and 6 more.. -
Scotch Stew
Butter, Boiling water, Garlic clove, Onion, diced fine and 5 more.. -
Mushroom Parmesan Polenta
Sliced cremini mushrooms or 1 cup other mushroom and 7 more.. -
Quick Alfredo Sauce
Cream cheese, Butter, Boiling water, Parmesan cheese and 3 more.. -
Baked Parsnips
Parsnips, peeled and julienned, Butter, Water and 4 more.. -
Chilled carrot and mango soup
Carrots, cooked and thinly sliced, Fresh ginger, grated and 6 more.. -
Couscous Salad With Turkey
Couscous, Water, Orange juice, divided, Raisins, Salt and 6 more.. -
Mashed Turnips and Potatoes with Horseradish Bread Crumbs
Yellow-fleshed potatoes such as yukon gold, Turnips, Salt and 12 more.. -
Orange Beets
Beets (about 1 1/2 lbs), Butter, Grated orange rind and 5 more.. -
Sweet Potatoes With Orange Glaze
Sweet potatoes, peeled, sliced in 1 inch thick and 8 more.. -
Orange Beets
Beets (about 1 1/2 lb), Butter, Grated orange rind and 5 more.. -
Orange-Maple Vegetable Ribbons
Zucchini, Yellow summer squash, Carrots, Butter and 6 more.. -
Bridies
Flour, Salt, Butter, cut into small pieces, Cold water and 6 more.. -
Simple Shrimp Chowder
Chopped onion, Butter or 2 tbsp margarine, Water and 8 more.. -
Parmesan Rice
Rice, Chopped onion, Butter or 1/4 cup oil, Boiling water and 6 more.. -
Barley With Mushrooms (Scotland)
Mixed mushrooms, sliced, Onions, chopped and 6 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
