Directions:
- Add the bread ingredients to your machine in the order suggested by the manufacturer of your machine.
- Select dough cycle.
- When cycle is complete, remove dough, punch down, cover and let rest for 10 minutes.
- Meanwhile, make filling by mixing brown sugar, nuts and cinnamon together in a bowl and set aside.
- In a lightly floured surface, roll dough into a 14x9 inch rectangle.
- Spread with the ` tablespoon butter and sprinkle with filling.
- Starting from both short sides, roll each side into a spiral toward the center.
- Place, rolled side up into a greased 9x5 loaf pan.
- Cover and let rise in a warm place for 30 minutes or until nearly doubled in size.
- Bake at 350º for about 30 minutes or until bread sounds hollow when lightly tapped.
- If necessary, lightly cover with foil during the last 10 minutes to prevent overbrowning.
- Remove from pan to cool on a wire rack.
- Before serving, sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 236.27 Kcal (989 kJ) | ||
| Calories from fat | 80.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.97g | 14% | |
|---|---|---|---|
| Cholesterol | 18.09mg | 6% | |
| Sodium | 759.98mg | 32% | |
| Potassium | 96.96mg | 2% | |
| Total Carbs | 34.92g | 12% | |
| Sugars | 6.55g | 26% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 4.42g | 9% | |
| Iron | 1.9mg | 11% | |
| Calcium | 106mg | 11% | |
| Amount Per 100 g | |||
| Calories | 340.54 Kcal (1426 kJ) | ||
| Calories from fat | 116.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.93g | 14% | |
|---|---|---|---|
| Cholesterol | 26.08mg | 6% | |
| Sodium | 1095.36mg | 32% | |
| Potassium | 139.75mg | 2% | |
| Total Carbs | 50.33g | 12% | |
| Sugars | 9.43g | 26% | |
| Dietary Fiber | 4.71g | 13% | |
| Protein | 6.37g | 9% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.8mg | 11% | |
| Calcium | 152.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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