Cinnamon Biscuit fans Recipe

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Ingredients:

Serving

1/3 cup butter (firm
2 cups gold medal all-purpose flour
2 tbsp sugar
3 tsp baking powder
1/2 tsp salt
3/4 cup milk
3 tbsp butter or 3 tbsp margarine, softened
3 tbsp sugar
1 tsp ground cinnamon
1/2 cup powdered sugar
1/4 tsp vanilla
2 -3 tsp milk

Directions:

Heat oven to 425ºF.
Grease 8 medium muffin cups, 2 1/2 x 1 1/4 inches.
Cut 1/3 cup butter into flour, 2 tablespoons sugar, the baking powder and salt in large bowl, using pastry blender or crisscrossing 2 knives, until mixture looks like fine crumbs.
Stir in just enough milk so dough leaves side of bowl and forms a ball.
Turn dough onto lightly floured surface. Knead lightly 10 times.
Roll into rectangle, 12x10 inches.
Spread 3 tablespoons butter over rectangle.
Mix 3 tablespoons sugar and the cinnamon; sprinkle over rectangle.
Cut rectangle crosswise into 6 strips, 10x2 inches.
Stack strips; cut crosswise into 8 pieces. Place cut sides up in muffin cups.
Bake 16 to 18 minutes or until golden brown.
Immediately remove from pan.
Drizzle Powdered Sugar Glaze over warm biscuits. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8642.94 Kcal (36186 kJ)
Calories from fat	375.65 Kcal
		% Daily Value*
Total Fat	41.74g	64%
Cholesterol	64.14mg	21%
Sodium	752.6mg	31%
Potassium	1389.25mg	30%
Total Carbs	66.25g	22%
Sugars	45.06g	180%
Dietary Fiber	0.42g	2%
Protein	5.69g	11%
Vitamin A	0.3mg	10%
Iron	0.4mg	2%
Calcium	264.3mg	26%

Amount Per 100 g
Calories	2961.9 Kcal (12401 kJ)
Calories from fat	128.73 Kcal
		% Daily Value*
Total Fat	14.3g	64%
Cholesterol	21.98mg	21%
Sodium	257.91mg	31%
Potassium	476.09mg	30%
Total Carbs	22.7g	22%
Sugars	15.44g	180%
Dietary Fiber	0.14g	2%
Protein	1.95g	11%
Vitamin A	0.1mg	10%
Iron	0.1mg	2%
Calcium	90.6mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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