Cinnamon Apple Puffy Pancake Recipe

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Ingredients:

Serving

2 granny smith apples; peeled, cored & chopped
4 lrg. eggs
1/4 tsp. cinnamon
1 cup. flour
1 cup. milk
pinch of salt
8 tsp. unsalted butter
1/4 cup. confectioner's sugar + more for sprinkling
3 tsp. fresh lemon juice, for sprinkling

Directions:

Preheat over to 425 degrees.
Beat together the eggs & cinnamon in a small bowl.
Lightly beat together the flour, milk, salt & egg mixture; it's fine to leave the batter a bit lumpy.
Melt the butter in a 14 skillet with a heat-proof handle.
Add the apples & saute until tender.
Turn the heat off under the pan and pour the batter over the apples.
Bake 15-20 minutes until puffy and golden brown.
Sprinkle with the 1/4c. sugar and return to the oven for a minute or two.
Use a potholder to remove the pan from the oven. I hate to admit it, but I once grabbed the handle, like a complete fool!
Sprinkle the pancake with lemon juice and serve immediately.
Pass more sugar for sprinkling at the table.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	464.02 Kcal (1943 kJ)
Calories from fat	183.19 Kcal
		% Daily Value*
Total Fat	20.35g	31%
Cholesterol	231.56mg	77%
Sodium	965.21mg	40%
Potassium	176.09mg	4%
Total Carbs	55.51g	19%
Sugars	17.67g	71%
Dietary Fiber	4.23g	17%
Protein	13.67g	27%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	3%
Iron	3.4mg	19%
Calcium	229.5mg	23%

Amount Per 100 g
Calories	259.69 Kcal (1087 kJ)
Calories from fat	102.52 Kcal
		% Daily Value*
Total Fat	11.39g	31%
Cholesterol	129.6mg	77%
Sodium	540.18mg	40%
Potassium	98.55mg	4%
Total Carbs	31.07g	19%
Sugars	9.89g	71%
Dietary Fiber	2.37g	17%
Protein	7.65g	27%
Vitamin C	0.8mg	2%
Vitamin A	0.1mg	3%
Iron	1.9mg	19%
Calcium	128.4mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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