Cherry Tart Recipe

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Cherry Tart
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Ingredients
12
Count
Nutrition
414
Calories
Total time
90
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 2 large egg yolks
  • 2 tbsp lemon juice
  • 3 tbsp water
  • 4 tbsp flour
  • 1 cup sugar
  • 1 cup sour cream

Directions:

  1. To make pastry:.
  2. Combine the flour, sugar and salt in a large bowl.
  3. Add the butter and mix together with a fork or fingers till the texture is crumbly.
  4. In a separate bowl, mix the egg yolks with the lemon juice.
  5. Stir the yolk mixture and water into crumbly flour.
  6. Use your hands to form the dough into a ball.
  7. Press the dough into the bottom only of two 9-inch pie pans or two 9-inch springform pans to about a 3/8 inch thickness.
  8. Refrigerate the crusts for about 15 minutes.
  9. For the topping:.
  10. In a medium bowl, combine all the ingredients except cherries and mix well.
  11. Fold in cherries.
  12. Spread mixture to about 1/2 inch thickness on top of chilled crust, leaving a 1/4 inch margin uncovered at edge.
  13. Bake at 425 for 15 minutes.
  14. Reduce heat to 350 and bake for about another 40-45 minutes.
  15. Cool and slice as desired for serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.05 Kcal (1734 kJ)
Calories from fat 176.18 Kcal
% Daily Value*
Total Fat 19.58g 30%
Cholesterol 63.15mg 21%
Sodium 891.47mg 37%
Potassium 166.72mg 4%
Total Carbs 54.51g 18%
Sugars 18.1g 72%
Dietary Fiber 4.2g 17%
Protein 6.72g 13%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 141.2mg 14%
Amount Per 100 g
Calories 264.44 Kcal (1107 kJ)
Calories from fat 112.52 Kcal
% Daily Value*
Total Fat 12.5g 30%
Cholesterol 40.33mg 21%
Sodium 569.35mg 37%
Potassium 106.48mg 4%
Total Carbs 34.81g 18%
Sugars 11.56g 72%
Dietary Fiber 2.68g 17%
Protein 4.29g 13%
Vitamin C 1.5mg 4%
Vitamin A 0.1mg 4%
Iron 1.8mg 15%
Calcium 90.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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