Cinnamon Almond Streusel Pound Cake Recipe

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Cinnamon Almond Streusel Pound Cake
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Ingredients
19
Count
Nutrition
499
Calories
Total time
70
Minutes
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Ingredients:

  • 1/2 cup slivered almonds , coarsley chopped
  • 1/3 cup firmly packed brown sugar
  • 1 1/4 cups all-purpose flour
  • 1 cup cake flour
  • 1 cup sugar
  • 1/3 cup almond paste
  • 5 eggs
  • 1 tsp vanilla
  • 1/4 cup milk
  • 1 -2 tbsp milk

Directions:

  1. Preheat oven to 360°F.
  2. Butter and flour a 10 angel food cake(tube) pan or 12-cup Bundt pan.
  3. Combine all filling ingredients in small bowl.
  4. Beat at low speed until well mixed; set aside.
  5. Combine flour, cake flour and baking powder in small bowl.
  6. Combine sugar, 1 cup butter and almond paste in large bowl.
  7. Beat at medium speed until creamy.
  8. Continue beating, adding eggs one at a time, until well mixed.
  9. Add almond extract and vanilla.
  10. Reduce speed to low.
  11. Beat gradually adding combined flour, cake flour and baking powder alternately with milk, until well mixed.
  12. Pour half of batter into prepared pan.
  13. Sprinkle filling over batter so filling does not touch sides of pan.
  14. Spoon remaining batter over filling.
  15. Bake 45-60 minutes or until toothpick inserted in center comes out clean.
  16. Cool 15 minutes; remove from pan.
  17. Meanwhile, combine powdered sugar, almond extract and enough milk for desired glazing consistency in small bowl.
  18. Drizzle over warm cake; sprinkle with sliced almonds.
  19. Cool completely.
  20. Enjoy!
  21. *Substitute 1 cup minus 2 tablespoons all purpose flour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.24 Kcal (2090 kJ)
Calories from fat 250.83 Kcal
% Daily Value*
Total Fat 27.87g 43%
Cholesterol 85.57mg 29%
Sodium 244.49mg 10%
Potassium 606.41mg 13%
Total Carbs 56.4g 19%
Sugars 30.4g 122%
Dietary Fiber 1.45g 6%
Protein 7.48g 15%
Vitamin A 0.2mg 5%
Iron 1.4mg 8%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 411.32 Kcal (1722 kJ)
Calories from fat 206.65 Kcal
% Daily Value*
Total Fat 22.96g 43%
Cholesterol 70.5mg 29%
Sodium 201.43mg 10%
Potassium 499.62mg 13%
Total Carbs 46.47g 19%
Sugars 25.04g 122%
Dietary Fiber 1.2g 6%
Protein 6.16g 15%
Vitamin A 0.1mg 5%
Iron 1.1mg 8%
Calcium 62.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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