Christmas Meatballs Recipe

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Ingredients:

Serving

2 eggs
1 envelope onion soup mix
1/2 cup seasoned bread crumbs
1/4 cup chopped dried cranberries
2 tbsp minced fresh parsley
1-1/2 lb ground beef
sauce:
1 can (14 oz) whole-berry cranberry sauce
3/4 cup ketchup
1/2 cup beef broth
3 tbsp brown sugar
3 tbsp finely chopped onion
2 tsp cider vinegar

Directions:

In a bowl, combine eggs, soup mix, bread crumbs, cranberries and parsley. Crumble beef over mixture and mix well. Shape into 1-in. balls; place 12 to 14 balls on a microwave-safe plate. Cover with waxed paper; microwave on high for 2-3 minutes or until no longer pink. Remove to paper towels to drain. Repeat with remaining meatballs.
In a 2-qt. microwave-safe dish, combine sauce ingredients. Cover and microwave on high for 3-4 minutes or until heated through, rotating once. Gently stir in meatballs. Cover and cook on high for 1-2 minutes or until heated through. Yield: about 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.98 Kcal (1005 kJ)
Calories from fat	118.05 Kcal
		% Daily Value*
Total Fat	13.12g	20%
Cholesterol	62.48mg	21%
Sodium	282.43mg	12%
Potassium	208.4mg	4%
Total Carbs	17.03g	6%
Sugars	5.07g	20%
Dietary Fiber	1.11g	4%
Protein	13.6g	27%
Vitamin C	4.6mg	8%
Iron	1.8mg	10%
Calcium	31mg	3%

Amount Per 100 g
Calories	226.97 Kcal (950 kJ)
Calories from fat	111.65 Kcal
		% Daily Value*
Total Fat	12.41g	20%
Cholesterol	59.09mg	21%
Sodium	267.13mg	12%
Potassium	197.1mg	4%
Total Carbs	16.1g	6%
Sugars	4.8g	20%
Dietary Fiber	1.05g	4%
Protein	12.86g	27%
Vitamin C	4.4mg	8%
Iron	1.7mg	10%
Calcium	29.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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