Directions:
- Preheat oven to 350°F Roll out pie crust and place in pie plate; set aside.
- Heat a skillet over medium-high and saute chorizo, breaking into smaller chunks, for 4-5 minutes or until mostly cooked through. Add onion and cook until onion is soft and chorizo is cooked all the way through. Stir in beans.
- Place cheese in crust then add onion, chorizo & bean mixture.
- Beat eggs and milk together until slightly foamy then add salt and pepper. Pour into pie shell.
- Bake until brown and puffed, about 50 minutes. Remove from oven and cool on wire rack for 15 minutes before cutting and serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1609.57 Kcal (6739 kJ) | ||
| Calories from fat | 959.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106.58g | 164% | |
|---|---|---|---|
| Cholesterol | 139.56mg | 47% | |
| Sodium | 1980.82mg | 83% | |
| Potassium | 432.74mg | 9% | |
| Total Carbs | 132.44g | 44% | |
| Sugars | 4.04g | 16% | |
| Dietary Fiber | 10.93g | 44% | |
| Protein | 32.16g | 64% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 9.7mg | 54% | |
| Calcium | 291.5mg | 29% | |
| Amount Per 100 g | |||
| Calories | 363.04 Kcal (1520 kJ) | ||
| Calories from fat | 216.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.04g | 164% | |
|---|---|---|---|
| Cholesterol | 31.48mg | 47% | |
| Sodium | 446.78mg | 83% | |
| Potassium | 97.61mg | 9% | |
| Total Carbs | 29.87g | 44% | |
| Sugars | 0.91g | 16% | |
| Dietary Fiber | 2.47g | 44% | |
| Protein | 7.25g | 64% | |
| Vitamin C | 0.8mg | 6% | |
| Iron | 2.2mg | 54% | |
| Calcium | 65.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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