Curried Chicken Salad Recipe

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Curried Chicken Salad
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Ingredients:

Directions:

  1. Combine miracle whip, curry, and water in a medium bowl, stirring with whisk until well blended. Add the chicken, apple, celery,and raisins; stir mixture well to combine. Cover and chill for 3 hours. Serve on crackers or whole wheat rolls/bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.06 Kcal (691 kJ)
Calories from fat 17.96 Kcal
% Daily Value*
Total Fat 2g 3%
Cholesterol 33.45mg 11%
Sodium 451.68mg 19%
Potassium 396.53mg 8%
Total Carbs 25.71g 9%
Sugars 9.05g 36%
Dietary Fiber 2.68g 11%
Protein 12.1g 24%
Vitamin C 3.7mg 6%
Iron 0.8mg 4%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 96.17 Kcal (403 kJ)
Calories from fat 10.47 Kcal
% Daily Value*
Total Fat 1.16g 3%
Cholesterol 19.49mg 11%
Sodium 263.18mg 19%
Potassium 231.04mg 8%
Total Carbs 14.98g 9%
Sugars 5.27g 36%
Dietary Fiber 1.56g 11%
Protein 7.05g 24%
Vitamin C 2.2mg 6%
Iron 0.4mg 4%
Calcium 12.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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