Chocolate Walnut Biscotti ~ About 80 Calories Recipe

Directions:

1. In a mixing bowl, beat the margarine, sugar and splenda into a soft crumbly mixture
2. Add the eggs and coffee; mix well
3. Then mix in the flour, cocoa, baking powder/soda salt and spices until a sticky dough forms
4. Mix in the walnuts
5. Grease a cookie sheet and your hands with no-calorie spray; then place the dough on the cookie sheet and form a 14X6 in (around there- can make and measurements) rectangle
6. Bake at 350 degrees F for 20 minutes
7. Take them out of the oven and allow them to cool for 5 minutes - then cut them into 16 or so slices (i usually get 17) about 3/4 in wide
8. Turn the cookies onto one side an dbake for another 5 minutes - then remove from oven and turn them onto their other sides and bake 5 more minutes
9. Enjoy with coffe or tea - c'etait deliceux! :)