Chocolate Toffee Cookies Recipe

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Chocolate Toffee Cookies
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Ingredients:

Directions:

  1. Combine flour, sugar, baking powder, and salt in a bowl. In a separate microwavable bowl, heat the chocolate, butter, and 2 cups of the chocolate chips on High 1 1/2 - 3 minutes until melted, stirring twice. Cool until lukewarm.
  2. With a whisk, mix in eggs, one at a time, and the vanilla until smooth. Stir the flour mixture into the chocolate mixture just until blended, using a spoon. Stir in toffee bits and remaining chocolate chips. Drop by tablespoon or cookie scoop onto baking tray.
  3. Bake at 350°F, 2 inches apart, for 10-11 minutes or until the tops are just set. Cool for 2 minutes before removing from the tray. Store tightly covered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 746.27 Kcal (3124 kJ)
Calories from fat 398.05 Kcal
% Daily Value*
Total Fat 44.23g 68%
Cholesterol 102.84mg 34%
Sodium 379.5mg 16%
Potassium 212.51mg 5%
Total Carbs 91.87g 31%
Sugars 64.04g 256%
Dietary Fiber 8.61g 34%
Protein 7.54g 15%
Vitamin A 0.1mg 3%
Iron 3.9mg 22%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 453.41 Kcal (1898 kJ)
Calories from fat 241.84 Kcal
% Daily Value*
Total Fat 26.87g 68%
Cholesterol 62.48mg 34%
Sodium 230.57mg 16%
Potassium 129.12mg 5%
Total Carbs 55.81g 31%
Sugars 38.91g 256%
Dietary Fiber 5.23g 34%
Protein 4.58g 15%
Vitamin A 0.1mg 3%
Iron 2.4mg 22%
Calcium 47.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sugar

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