Chocolate Sour Cream Cupcakes Recipe

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Chocolate Sour Cream Cupcakes
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Ingredients
11
Count
Nutrition
2196
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a mixing bowl, combine boiling water, shortening, sugar, and cocoa. Beat until sugar is dissolved.
  2. Add sifted dry ingredients alternately with the beaten egg, sour cream, and vanilla.
  3. Fill greased and lightly floured cupcake cups about half full.
  4. Bake at 350° for 25 minutes. Frost with your favorite frosting,
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2195.81 Kcal (9193 kJ)
Calories from fat 659.77 Kcal
% Daily Value*
Total Fat 73.31g 113%
Cholesterol 204.37mg 68%
Sodium 1331.75mg 55%
Potassium 1099.21mg 23%
Total Carbs 366.29g 122%
Sugars 200.7g 803%
Dietary Fiber 12.84g 51%
Protein 33.54g 67%
Vitamin C 1.2mg 2%
Iron 6mg 34%
Calcium 367.5mg 37%
Amount Per 100 g
Calories 293.63 Kcal (1229 kJ)
Calories from fat 88.23 Kcal
% Daily Value*
Total Fat 9.8g 113%
Cholesterol 27.33mg 68%
Sodium 178.09mg 55%
Potassium 146.99mg 23%
Total Carbs 48.98g 122%
Sugars 26.84g 803%
Dietary Fiber 1.72g 51%
Protein 4.49g 67%
Vitamin C 0.2mg 2%
Iron 0.8mg 34%
Calcium 49.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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