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Chocolate Pudding Brownies! Recipe

Chocolate Pudding Brownies! Recipe

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Ingredients:

Serving

3 tbsp sugar-free instant chocolate pudding mix, instant
1 egg
1/4 cup skim milk
2 tbsp milk
2 tbsp vegetable oil
1/4 tsp vanilla
1/4 cup flour
2 tbsp sugar
1/2 tsp baking powder
1/4 tsp baking soda
1/8 tsp salt

Directions:

Beat pudding mix, egg, skim milk, vegetable oil, and vanilla.
Combine flour, sugar, baking powder, baking soda, and salt.
Add dry ingredients to wet ingredients. Mix until moistened.
Grease a 8x4 inch loaf pan with cooking spray.
Pour in mixture and spread evenly.
Bake at 350 degrees for 10 minutes.
Let cool for about 2 minutes.
Place a sheet of wax paper on baking sheet and grease wax paper, turn brownie onto wax paper and remove loaf pan from top.
Bake brownie upside down on greased wax paper on baking sheet for 5 more minutes.
For an even better brownie, chill after baking, top with Cool Whip and chocolate chips!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	110.43 Kcal (462 kJ)
Calories from fat	58.93 Kcal
		% Daily Value*
Total Fat	6.55g	10%
Cholesterol	27.74mg	9%
Sodium	282.6mg	12%
Potassium	89.8mg	2%
Total Carbs	10.75g	4%
Sugars	3.78g	15%
Dietary Fiber	0.77g	3%
Protein	2.43g	5%
Vitamin C	0.1mg	0%
Iron	5.6mg	31%
Calcium	77.3mg	8%

Amount Per 100 g
Calories	229.55 Kcal (961 kJ)
Calories from fat	122.51 Kcal
		% Daily Value*
Total Fat	13.61g	10%
Cholesterol	57.66mg	9%
Sodium	587.47mg	12%
Potassium	186.68mg	2%
Total Carbs	22.35g	4%
Sugars	7.85g	15%
Dietary Fiber	1.61g	3%
Protein	5.04g	5%
Vitamin C	0.2mg	0%
Iron	11.7mg	31%
Calcium	160.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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