Directions:
- In saucepan over low heat, add cream and honey and heat over low heat until warm
- Add chocolate and stir until melted
- Stir in pecans and vanilla
- Put into fondue pot or slow cooker to keep warm
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 477.15 Kcal (1998 kJ) | ||
| Calories from fat | 303.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.71g | 52% | |
|---|---|---|---|
| Cholesterol | 11.19mg | 4% | |
| Sodium | 13.06mg | 1% | |
| Potassium | 109.04mg | 2% | |
| Total Carbs | 54.76g | 18% | |
| Sugars | 43.15g | 173% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 2.39g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 4.3mg | 24% | |
| Calcium | 43.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 396.38 Kcal (1660 kJ) | ||
| Calories from fat | 252.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28g | 52% | |
|---|---|---|---|
| Cholesterol | 9.3mg | 4% | |
| Sodium | 10.85mg | 1% | |
| Potassium | 90.58mg | 2% | |
| Total Carbs | 45.49g | 18% | |
| Sugars | 35.84g | 173% | |
| Dietary Fiber | 3.76g | 18% | |
| Protein | 1.98g | 5% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 3.5mg | 24% | |
| Calcium | 35.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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