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Chocolate Peanut Butter Cupcakes Recipe

Chocolate Peanut Butter Cupcakes Recipe

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Ingredients:

Serving

cupcakes
3/4 cup unsweetened cocoa powder
3/4 cup flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
3/4 cup (1 1/2 sticks) butter, softened
1/2 cup sugar
1/2 cup light brown sugar , packed
3 eggs
1 tsp vanilla
1/2 cup plain yogurt
frosting
6 tbsp butter, softened
3/4 cup confectioner''s sugar
3/4 cup smooth peanut butter
1/4 cup heavy cream
reese''s mini peanut butter cups, halved

Directions:

Cupcakes:
Preheat oven to 350 degrees. Line or lightly grease 12 muffin cups.
In a medium bowl, sift together flour, cocoa powder, baking powder, baking soda and salt. Set aside.
In a large bowl, cream together the sugars and butter. Add the eggs and vanilla. Stir in the flour mixture in two batches, alternating with the yogurt and beginning and ending with the flour mixture.
Spoon the batter into prepared muffin cups. Bake for 18-20 minutes. Remove from oven and let cool on a wire rack.
Frosting:
Using an electric mixer, beat all ingredients until smooth.
Frost cupcakes and top with a halved Reese’s mini peanut butter cup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	411.36 Kcal (1722 kJ)
Calories from fat	220.86 Kcal
		% Daily Value*
Total Fat	24.54g	38%
Cholesterol	76.12mg	25%
Sodium	339.12mg	14%
Potassium	275.34mg	6%
Total Carbs	45.27g	15%
Sugars	30.4g	122%
Dietary Fiber	3.78g	15%
Protein	8.22g	16%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2mg	11%
Calcium	81.8mg	8%

Amount Per 100 g
Calories	395.59 Kcal (1656 kJ)
Calories from fat	212.39 Kcal
		% Daily Value*
Total Fat	23.6g	38%
Cholesterol	73.2mg	25%
Sodium	326.11mg	14%
Potassium	264.78mg	6%
Total Carbs	43.53g	15%
Sugars	29.23g	122%
Dietary Fiber	3.64g	15%
Protein	7.9g	16%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.9mg	11%
Calcium	78.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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