Sour Cream Coffee Cake Recipe

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Sour Cream Coffee Cake
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups sifted flour
  • 1/2 tsp salt
  • 1 cup sour cream
  • 1/4 cup sugar
  • 1/4 cup brown sugar , packed
  • 2 tsp cinnamon

Directions:

  1. NUT TOPPING-.
  2. Mix all ingredients together in a small bowl; set aside.
  3. BATTER-.
  4. Preheat oven to 350 degrees.
  5. Cream butter and sugar thoroughly in a large mixing bowl.
  6. Beat in eggs, one at a time; add vanilla.
  7. Sift flour with baking powder, baking soda, and salt.
  8. Add to creamed mixture, alternating with sour cream.
  9. Pur half of batter into a greased 10 3/4 x 7 x 1 1/2-inch baking pan.
  10. Sprinkle with half of nut topping; add remaining batter and sprinkle with remaining nut topping.
  11. Bake 45 minutes or until cake tester or toothpick inserted in center of cake comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.37 Kcal (793 kJ)
Calories from fat 108.39 Kcal
% Daily Value*
Total Fat 12.04g 19%
Cholesterol 54.32mg 18%
Sodium 228.87mg 10%
Potassium 117.48mg 2%
Total Carbs 19.26g 6%
Sugars 16.78g 67%
Dietary Fiber 0.42g 2%
Protein 2.46g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 61.4mg 6%
Amount Per 100 g
Calories 329.46 Kcal (1379 kJ)
Calories from fat 188.58 Kcal
% Daily Value*
Total Fat 20.95g 19%
Cholesterol 94.51mg 18%
Sodium 398.18mg 10%
Potassium 204.38mg 2%
Total Carbs 33.51g 6%
Sugars 29.19g 67%
Dietary Fiber 0.73g 2%
Protein 4.27g 5%
Vitamin C 0.5mg 0%
Vitamin A 0.2mg 3%
Iron 0.6mg 2%
Calcium 106.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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