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Chocolate Muck Muck Cake Recipe

Chocolate Muck Muck Cake Recipe

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Ingredients:

Serving

7 (1 oz) squares finely chopped bittersweet chocolate
14 tbsp unsalted butter
4 eggs
4 egg yolks
1 1/2 cups confectioners' sugar
3/4 cup all-purpose flour

Directions:

Preheat oven to 425 degrees F (220 degrees C). Lightly spray 6 - 3 inch muffin cups with nonstick cooking spray.
Place chopped chocolate and butter in a metal bowl. Set bowl above a saucepan of lightly simmering water and melt until completely smooth and even. Remove from heat and stir in eggs and yolks with a whisk. Lastly, stir in powdered sugar and flour.
Bake in preheated oven for exactly 7 minutes. The cake may appear under-baked. Remove from oven and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	714.93 Kcal (2993 kJ)
Calories from fat	334.45 Kcal
		% Daily Value*
Total Fat	37.16g	57%
Cholesterol	295.1mg	98%
Sodium	110.35mg	5%
Potassium	106.81mg	2%
Total Carbs	90.13g	30%
Sugars	72.52g	290%
Dietary Fiber	1.13g	5%
Protein	10.51g	21%
Vitamin A	0.3mg	11%
Iron	1.7mg	9%
Calcium	65.6mg	7%

Amount Per 100 g
Calories	358.09 Kcal (1499 kJ)
Calories from fat	167.52 Kcal
		% Daily Value*
Total Fat	18.61g	57%
Cholesterol	147.81mg	98%
Sodium	55.27mg	5%
Potassium	53.5mg	2%
Total Carbs	45.15g	30%
Sugars	36.32g	290%
Dietary Fiber	0.57g	5%
Protein	5.27g	21%
Vitamin A	0.2mg	11%
Iron	0.8mg	9%
Calcium	32.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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