Chocolate Fondant Recipe

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Chocolate Fondant
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Ingredients
8
Count
Nutrition
460
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Position a rack in the lower third of an oven and preheat to 450ºF.
  2. Grease two 6-oz. ramekins and dust lightly with cocoa powder.
  3. In a medium heatproof bowl, combine the chocolate and butter.
  4. Set the bowl over but not touching simmering water in a saucepan and melt the chocolate and butter, stirring often, until smooth and blended.
  5. (Do not overcook.) Let cool to room temperature.
  6. In a bowl, whisk together the eggs and sugar until completely blended and frothy.
  7. Using a large spatula, gently fold in the chocolate mixture until smooth and blended.
  8. Sift half of the flour over the batter and gently fold together until just blended, then repeat with the remaining flour.
  9. Divide the batter among the prepared ramekins and bake until the tops are just firm when lightly touched, 10 to 12 minutes.
  10. Serve warm with the vanilla ice cream and raspberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.31 Kcal (1927 kJ)
Calories from fat 305.69 Kcal
% Daily Value*
Total Fat 33.97g 52%
Cholesterol 237.19mg 79%
Sodium 85.67mg 4%
Potassium 68.78mg 1%
Total Carbs 36.12g 12%
Sugars 31.88g 128%
Dietary Fiber 0.57g 2%
Protein 6.89g 14%
Vitamin A 0.3mg 11%
Iron 1.2mg 6%
Calcium 51.8mg 5%
Amount Per 100 g
Calories 370.92 Kcal (1553 kJ)
Calories from fat 246.32 Kcal
% Daily Value*
Total Fat 27.37g 52%
Cholesterol 191.13mg 79%
Sodium 69.03mg 4%
Potassium 55.43mg 1%
Total Carbs 29.1g 12%
Sugars 25.69g 128%
Dietary Fiber 0.46g 2%
Protein 5.55g 14%
Vitamin A 0.3mg 11%
Iron 0.9mg 6%
Calcium 41.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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