Chocolate Mousse Pie Recipe

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Chocolate Mousse Pie
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Ingredients
6
Count
Nutrition
88
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. Blend together the pudding mix and milk until thickened (5 minutes).
  2. Fold in whipped topping.
  3. Spoon into crust.
  4. Chill 2-3 hours.
  5. If desired, top with additional whip cream and chocolate curls before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88 Kcal (368 kJ)
Calories from fat 25.33 Kcal
% Daily Value*
Total Fat 2.81g 4%
Cholesterol 1.92mg 1%
Sodium 118.02mg 5%
Potassium 121.66mg 3%
Total Carbs 13.42g 4%
Sugars 5.47g 22%
Dietary Fiber 0.14g 1%
Protein 2.35g 5%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 102.28 Kcal (428 kJ)
Calories from fat 29.44 Kcal
% Daily Value*
Total Fat 3.27g 4%
Cholesterol 2.23mg 1%
Sodium 137.16mg 5%
Potassium 141.39mg 3%
Total Carbs 15.6g 4%
Sugars 6.36g 22%
Dietary Fiber 0.16g 1%
Protein 2.73g 5%
Vitamin C 0.5mg 1%
Iron 0.3mg 1%
Calcium 91.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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