Triple Fudge Brownies Recipe

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Triple Fudge Brownies
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Ingredients
5
Count
Nutrition
727
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 15x10 inch baking pan.
  2. Prepare pudding mix according to package directions using the 2 cups milk. Whisk in the cake mix. Stir in the chocolate chips. Pour batter into the prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until the top springs back when lightly touched. Dust with confectioners' sugar. Serve with ice cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 727.17 Kcal (3045 kJ)
Calories from fat 330.89 Kcal
% Daily Value*
Total Fat 36.77g 57%
Cholesterol 2.45mg 1%
Sodium 211.4mg 9%
Potassium 231.61mg 5%
Total Carbs 116.32g 39%
Sugars 95.47g 382%
Dietary Fiber 6.34g 25%
Protein 4.24g 8%
Iron 7.5mg 42%
Calcium 160.9mg 16%
Amount Per 100 g
Calories 264.91 Kcal (1109 kJ)
Calories from fat 120.55 Kcal
% Daily Value*
Total Fat 13.39g 57%
Cholesterol 0.89mg 1%
Sodium 77.01mg 9%
Potassium 84.38mg 5%
Total Carbs 42.37g 39%
Sugars 34.78g 382%
Dietary Fiber 2.31g 25%
Protein 1.55g 8%
Iron 2.7mg 42%
Calcium 58.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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