Directions:
- In a microwave safe dish melt chocolate chips,stir until smooth and cool for 20 minutes.
- While the chocolate is cooling, mix together cream cheese and vanilla until smooth.
- Beat in melted chocolate,mixing well.
- Fold in whipped topping.
- Pour into pie crust, and add extra topping if desired.
- Chill for 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.93 Kcal (967 kJ) | ||
| Calories from fat | 113.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.66g | 19% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 1% | |
| Sodium | 119.16mg | 5% | |
| Potassium | 31.52mg | 1% | |
| Total Carbs | 29.1g | 10% | |
| Sugars | 15.56g | 62% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 1.99g | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 479.05 Kcal (2006 kJ) | ||
| Calories from fat | 236.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.27g | 19% | |
|---|---|---|---|
| Cholesterol | 8.09mg | 1% | |
| Sodium | 247.2mg | 5% | |
| Potassium | 65.38mg | 1% | |
| Total Carbs | 60.36g | 10% | |
| Sugars | 32.28g | 62% | |
| Dietary Fiber | 4.04g | 8% | |
| Protein | 4.14g | 4% | |
| Iron | 2.7mg | 7% | |
| Calcium | 21.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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