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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 8 |
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This is a great pie!!! I love chocolate, and you can be devouring this one in no time!! It's very light...NOT a cheesecake! Ingredients:
1 prepared 9 inch pie shell (graham or chocolate wafer) |
1 (5 7/8 ounce) package instant chocolate pudding mix |
2 cups cold milk |
3/4 cup whipped topping |
chocolate curls |
whipped cream |
Directions:
1. Blend together the pudding mix and milk until thickened (5 minutes).
2. Fold in whipped topping.
3. Spoon into crust.
4. Chill 2-3 hours.
5. If desired, top with additional whip cream and chocolate curls before serving.
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