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Chocolate-Mint Brownie Cookies Recipe

Chocolate-Mint Brownie Cookies Recipe

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Ingredients:

Serving

1 1/2 cups light brown sugar , firmly packed
2/3 cup crisco all-vegetable shortening
1 tbsp water
1 tsp vanilla extract
1/2 tsp peppermint extract
2 large eggs, lightly beaten
1 1/2 cups pillsbury best all purpose flour
1/2 tsp salt
1/3 cup unsweetened cocoa powder
1/4 tsp baking soda
2 cups mint chocolate chips

Directions:

HEAT oven to 375°F.
COMBINE brown sugar, shortening, water, vanilla and peppermint extracts in large bowl; beat at medium speed until well blended. Add eggs; mix well.
COMBINE flour, salt, cocoa and baking soda in medium bowl; add to shortening mixture. Beat at low speed just until blended. Stir in mint chocolate chips.
DROP dough by rounded measuring tablespoonfuls 2 inches apart onto ungreased baking sheets.
BAKE 7 to 9 minutes or until cookies are set. Cool 2 minutes on baking sheets; transfer to cooling racks to cool completely.
Is your cocoa powder still good? Unsweetened cocoa powder can be stored in a tightly closed container in a cool, dark place for up to two years.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	568.2 Kcal (2379 kJ)
Calories from fat	230.22 Kcal
		% Daily Value*
Total Fat	25.58g	39%
Cholesterol	74.91mg	25%
Sodium	288.54mg	12%
Potassium	206.72mg	4%
Total Carbs	81.22g	27%
Sugars	53.91g	216%
Dietary Fiber	2.59g	10%
Protein	6.33g	13%
Iron	1.9mg	10%
Calcium	69.1mg	7%

Amount Per 100 g
Calories	408.42 Kcal (1710 kJ)
Calories from fat	165.48 Kcal
		% Daily Value*
Total Fat	18.39g	39%
Cholesterol	53.85mg	25%
Sodium	207.4mg	12%
Potassium	148.59mg	4%
Total Carbs	58.38g	27%
Sugars	38.75g	216%
Dietary Fiber	1.86g	10%
Protein	4.55g	13%
Iron	1.3mg	10%
Calcium	49.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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