Soy Nut Butter Cookies Recipe

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Soy Nut Butter Cookies
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Ingredients
11
Count
Nutrition
873
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Combine brown sugar, soynut butter, shortening, soy milk and vanilla in a large bowl; beat at medium speed with an electric mixer until well blended.
  3. Add egg to sugar mixture; beat just until blended.
  4. Combine flour, soy flour, baking soda and salt.
  5. Add to sugar mixture at low speed; mix just until blended.
  6. Drop dough by teaspoonfuls 2 inches apart onto ungreased baking sheets.
  7. Flatten slightly by pressing 4 soynuts into each cookie center in a pinwheel design.
  8. Bake cookies for 7 to 9 minutes or until set and just beginning to brown; do not over brown.
  9. Cool 1 minute on baking sheet.
  10. Remove cookies to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 873.04 Kcal (3655 kJ)
Calories from fat 399.57 Kcal
% Daily Value*
Total Fat 44.4g 68%
Cholesterol 40.57mg 14%
Sodium 817.74mg 34%
Potassium 302.45mg 6%
Total Carbs 93.62g 31%
Sugars 55.75g 223%
Dietary Fiber 8.14g 33%
Protein 25.13g 50%
Vitamin C 0.5mg 1%
Iron 1.5mg 9%
Calcium 71mg 7%
Amount Per 100 g
Calories 471.89 Kcal (1976 kJ)
Calories from fat 215.98 Kcal
% Daily Value*
Total Fat 24g 68%
Cholesterol 21.93mg 14%
Sodium 442.01mg 34%
Potassium 163.48mg 6%
Total Carbs 50.6g 31%
Sugars 30.13g 223%
Dietary Fiber 4.4g 33%
Protein 13.59g 50%
Vitamin C 0.3mg 1%
Iron 0.8mg 9%
Calcium 38.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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