Chocolate Malted Cookies Recipe

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Chocolate Malted Cookies
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Minutes

Ingredients:

Directions:

  1. Heat oven to 375* .
  2. Place brown sugar, crisco, and vanilla in large bowl.
  3. Beat until blended, add egg and beat well.
  4. Combine flour, malted milk powder, cocoa,baking soda and salt. Add shortening mixture;beat until blended.
  5. Stir in malted milk pieces.
  6. Drop dough by rounded tbsp. full onto cookie sheet.
  7. Bake for 7-9 min.. Do not overbake
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.6 Kcal (660 kJ)
Calories from fat 49.31 Kcal
% Daily Value*
Total Fat 5.48g 8%
Cholesterol 6.62mg 2%
Sodium 135.03mg 6%
Potassium 62.63mg 1%
Total Carbs 26.17g 9%
Sugars 14.96g 60%
Dietary Fiber 1.37g 5%
Protein 2.55g 5%
Iron 0.7mg 4%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 384.08 Kcal (1608 kJ)
Calories from fat 120.18 Kcal
% Daily Value*
Total Fat 13.35g 8%
Cholesterol 16.13mg 2%
Sodium 329.08mg 6%
Potassium 152.63mg 1%
Total Carbs 63.77g 9%
Sugars 36.46g 60%
Dietary Fiber 3.35g 5%
Protein 6.21g 5%
Iron 1.7mg 4%
Calcium 74.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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