Chocolate Lasagna Recipe

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Chocolate Lasagna
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Ingredients
8
Count
Nutrition
411
Calories
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Ingredients:

Directions:

  1. Line two 13 x 9 x 2-inch pans with aluminum foil, leaving 1 inch of foil overhanging at 2 opposite sides of pan.
  2. Melt chocolate chips and 2 tablespoons of shortening in 1-quart saucepan over low heat, stirring frequently.
  3. Divide melted chocolate evenly between 2 pans and spread into thin, even layers.
  4. Freeze 10 minutes or until firm
  5. Remove from pan, using foil to lift, and return to freezer.
  6. Line pans with foil again
  7. Do the same thing with white chocolate that was done with semisweet chocolate
  8. Line 1 pan with plastic wrap and set aside.
  9. Beat half each of the ice cream and peanut butter in large bowl with electric mixer on medium speed until just mixed.
  10. Repeat with remaining ice cream and peanut butter in second bowl.
  11. Remove all chocolate layers from freezer
  12. Peel foil from each layer as it is used
  13. Place 1 white chocolate layer in bottom of plastic-lined pan. Carefully spread 1/3 of the ice cream mixture on top
  14. Add 1 semi-sweet chocolate layer
  15. Spread with 1/3 of ice cream mixture
  16. Add 1 white chocolate layer
  17. Spread with remaining ice cream
  18. Top with remaining semi-sweet chocolate layer
  19. Cover and freeze at least 12 hours.
  20. Place pan upside down on cookie sheet
  21. Place hot towels on bottom of pan
  22. Remove pan and plastic
  23. Cut into 5 rows by 3 rows
  24. Drizzle with chocolate syrup
  25. Garnish with whipped cream
  26. Cook time does not include freeze time
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.49 Kcal (1723 kJ)
Calories from fat 228.89 Kcal
% Daily Value*
Total Fat 25.43g 39%
Cholesterol 83.83mg 28%
Sodium 142.94mg 6%
Potassium 369.8mg 8%
Total Carbs 37.38g 12%
Sugars 30.84g 123%
Dietary Fiber 2.77g 11%
Protein 8.39g 17%
Vitamin C 1.5mg 3%
Iron 0.9mg 5%
Calcium 133mg 13%
Amount Per 100 g
Calories 300.44 Kcal (1258 kJ)
Calories from fat 167.11 Kcal
% Daily Value*
Total Fat 18.57g 39%
Cholesterol 61.21mg 28%
Sodium 104.36mg 6%
Potassium 270mg 8%
Total Carbs 27.29g 12%
Sugars 22.52g 123%
Dietary Fiber 2.02g 11%
Protein 6.13g 17%
Vitamin C 1.1mg 3%
Iron 0.7mg 5%
Calcium 97.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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