Directions:
- In a mixer fitted with the whisk attachment, whip the butter on medium speed until it's light ans fluffy, 3 to 5 minutes. With the mixer on low speed, add the powdered sugar gradually. Mix in the melted chocolate, then the vanilla. Add the milk by spoonfuls until the frosting is spreadable but still thick and fudgy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 468.21 Kcal (1960 kJ) | ||
| Calories from fat | 352.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.13g | 60% | |
|---|---|---|---|
| Cholesterol | 91.41mg | 30% | |
| Sodium | 119.53mg | 5% | |
| Potassium | 177.17mg | 4% | |
| Total Carbs | 29.85g | 10% | |
| Sugars | 26.3g | 105% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 3.13g | 6% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 454.73 Kcal (1904 kJ) | ||
| Calories from fat | 342.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.01g | 60% | |
|---|---|---|---|
| Cholesterol | 88.78mg | 30% | |
| Sodium | 116.09mg | 5% | |
| Potassium | 172.07mg | 4% | |
| Total Carbs | 28.99g | 10% | |
| Sugars | 25.54g | 105% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.04g | 6% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 30.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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