Marble Chiffon Cake Recipe

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Marble Chiffon Cake
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Ingredients:

  • 2 1/4 cups sifted cake flour
  • 1 1/2 cups sugar
  • 1 tsp salt
  • 1/2 cup salad oil
  • 3/4 cup cold water
  • 1 tsp vanilla
  • 1/4 cup boiling water
  • 2 tbsp sugar

Directions:

  1. Sift together the cake flour, 1 1/2 cups sugar, baking powder and salt.
  2. Make a well in the center of dry ingredients and add in order: salad oil, egg yolks, cold water, and vanilla. Beat until satin smooth.
  3. In a large bowl, beat egg whites and cream of tarter until very stiff peaks form. If there is a speck of grease or egg yolk, the whites won't whip up!
  4. Pour egg yolk mixture in thin stream over entire surface of the egg whites, GENTLY folding to blend.
  5. Remove 1/3 of the batter to a separate bowl.
  6. Blend together the boiling water, 2 Tbsp sugar and unsweetened chocolate, melted; cool.
  7. Gently fold chocolate mixture into 1/3 portion of batter.
  8. Spoon half the light batter into UNGREASED 10 inch tube pan; top with half the chocolate batter. Repeat layers. With narrow spatula or butter knife, swirl gently through batters to marble. Leave definite areas of light and dark batters.
  9. Bake in a 325 degree oven, about 65 minutes or till cake springs back when pressed lightly with finger.
  10. Invert cake in pan and cool completely before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.31 Kcal (1797 kJ)
Calories from fat 249.02 Kcal
% Daily Value*
Total Fat 27.67g 43%
Cholesterol 190.96mg 64%
Sodium 529.76mg 22%
Potassium 539.48mg 11%
Total Carbs 38.39g 13%
Sugars 32.49g 130%
Dietary Fiber 1.75g 7%
Protein 12.04g 24%
Iron 1.8mg 10%
Calcium 149.6mg 15%
Amount Per 100 g
Calories 221.41 Kcal (927 kJ)
Calories from fat 128.43 Kcal
% Daily Value*
Total Fat 14.27g 43%
Cholesterol 98.48mg 64%
Sodium 273.21mg 22%
Potassium 278.23mg 11%
Total Carbs 19.8g 13%
Sugars 16.76g 130%
Dietary Fiber 0.9g 7%
Protein 6.21g 24%
Iron 0.9mg 10%
Calcium 77.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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