Really Chocolate Chocolate Cake With Chocolate Fudge Frosting Recipe
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Directions:
- Heat oven to 350°F Grease and flour two 9-inch round baking pans.
- Stir together sugar, flour, cocoa, baking powder, and salt in a large bowl. Add eggs, milk, oil, and vanilla; beat on medium speed of electric mixer 2 minute Stir in boiling water. Pour into prepared pans.
- Bake 30 to 35 minute or until wooden pick inserted in center comes out almost clean and the top springs back when touched gently. Cool 10 min; remove from pans to wire racks. Cool completely. Frost with Chocolate fudge frosting.
- Chocolate fudge frosting.
- Place melted butter in a large mixer bowl. Add cocoa, stirring until smooth.
- Gradually beat in powdered sugar, milk, and vanilla, beating until smooth. If necessary add additional powdered sugar until spreading consistency. About 3 cups frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1606.16 Kcal (6725 kJ) | ||
| Calories from fat | 708.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.67g | 121% | |
|---|---|---|---|
| Cholesterol | 33.47mg | 11% | |
| Sodium | 1657.19mg | 69% | |
| Potassium | 3465.92mg | 74% | |
| Total Carbs | 218.24g | 73% | |
| Sugars | 130.73g | 523% | |
| Dietary Fiber | 6.36g | 25% | |
| Protein | 20.35g | 41% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.9mg | 16% | |
| Calcium | 233.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 396.54 Kcal (1660 kJ) | ||
| Calories from fat | 174.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.42g | 121% | |
|---|---|---|---|
| Cholesterol | 8.26mg | 11% | |
| Sodium | 409.14mg | 69% | |
| Potassium | 855.7mg | 74% | |
| Total Carbs | 53.88g | 73% | |
| Sugars | 32.28g | 523% | |
| Dietary Fiber | 1.57g | 25% | |
| Protein | 5.02g | 41% | |
| Iron | 0.7mg | 16% | |
| Calcium | 57.6mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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