Chocolate Fudge Brownies Recipe

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Chocolate Fudge Brownies
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Ingredients
8
Count
Nutrition
636
Calories
Total time
30
Minutes
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Ingredients:

  • 8 eggs
  • 4 1/4 cups sugar
  • 1 3/4 cups butter
  • 2 2/3 cups all-purpose flour
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350 degrees.
  2. Stir eggs with sugar and vanilla.
  3. Melt chocolate and butter together in a double boiler.
  4. Sift together flour, baking powder, and salt.
  5. Stir dry ingredients into wet ingredients.
  6. Spread into a greased 13x18 pan.
  7. Bake 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.65 Kcal (2661 kJ)
Calories from fat 351.88 Kcal
% Daily Value*
Total Fat 39.1g 60%
Cholesterol 180.29mg 60%
Sodium 146.24mg 6%
Potassium 341.51mg 7%
Total Carbs 70.95g 24%
Sugars 41.67g 167%
Dietary Fiber 4.24g 17%
Protein 9.19g 18%
Vitamin A 0.3mg 11%
Iron 1.7mg 9%
Calcium 57.3mg 6%
Amount Per 100 g
Calories 416.2 Kcal (1743 kJ)
Calories from fat 230.4 Kcal
% Daily Value*
Total Fat 25.6g 60%
Cholesterol 118.05mg 60%
Sodium 95.75mg 6%
Potassium 223.61mg 7%
Total Carbs 46.45g 24%
Sugars 27.28g 167%
Dietary Fiber 2.78g 17%
Protein 6.02g 18%
Vitamin A 0.2mg 11%
Iron 1.1mg 9%
Calcium 37.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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