Directions:
- Instructions:
- Combine the crumbs, butter and sugar. Press into a greased 13x9x2 inch baking pan. Bake at 350 degrees for 10 minutes. Meanwhile, in a bowl, combine coconut, milk and pecans; spread over the crust. Bake at 350 degrees for 15 minutes; cool completely. In a small saucepan, melt the candy bar and peanut butter over low heat; spread over bars. Cool until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.99 Kcal (754 kJ) | ||
| Calories from fat | 96.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.75g | 17% | |
|---|---|---|---|
| Cholesterol | 10.53mg | 4% | |
| Sodium | 73.72mg | 3% | |
| Potassium | 92.39mg | 2% | |
| Total Carbs | 20.21g | 7% | |
| Sugars | 12.11g | 48% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 2.46g | 5% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 37.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 427.31 Kcal (1789 kJ) | ||
| Calories from fat | 229.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.53g | 17% | |
|---|---|---|---|
| Cholesterol | 24.99mg | 4% | |
| Sodium | 175.02mg | 3% | |
| Potassium | 219.34mg | 2% | |
| Total Carbs | 47.99g | 7% | |
| Sugars | 28.74g | 48% | |
| Dietary Fiber | 3.06g | 5% | |
| Protein | 5.84g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.5mg | 4% | |
| Calcium | 89.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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