Directions:
- Heat oven to 350°F Spray bottom of 13x9-inch pan with cooking spray. In medium bowl, stir together softened butter and egg. Stir in cookie mix until soft dough forms. Press mixture in bottom of pan, using floured fingers.
- Bake 19 to 21 minutes or until golden brown. Cool 30 minutes.
- In medium microwavable bowl, microwave chocolate chips on High 1 to 2 minutes, stirring every 30 seconds, until melted. Stir in frosting. Spread evenly over bars. Cool completely, about 30 minutes. For bars, cut into 7 rows by 5 rows.
- Using star tip on pink decorating icing, fill in each hole of each pretzel, forming a heart in center of each. Place decorated pretzel on each bar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.2 Kcal (1496 kJ) | ||
| Calories from fat | 161.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.97g | 28% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 90.35mg | 4% | |
| Potassium | 24.51mg | 1% | |
| Total Carbs | 37.45g | 12% | |
| Sugars | 31.99g | 128% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 1g | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 4.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 511.62 Kcal (2142 kJ) | ||
| Calories from fat | 231.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.75g | 28% | |
|---|---|---|---|
| Cholesterol | 48.66mg | 11% | |
| Sodium | 129.41mg | 4% | |
| Potassium | 35.1mg | 1% | |
| Total Carbs | 53.64g | 12% | |
| Sugars | 45.82g | 128% | |
| Dietary Fiber | 1.42g | 4% | |
| Protein | 1.43g | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 3% | |
| Calcium | 6.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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