Chocolate Chip Cookie Delight Recipe

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Ingredients:

Serving

1 tube (16-1/2 oz) refrigerated chocolate chip cookie dough
1 package (8 oz) cream cheese, softened
1 cup confectioners' sugar
1 carton (12 oz) frozen whipped topping, thawed, divided
3 cups cold 2% milk
1 package (3.9 oz) instant chocolate pudding mix
1 package (3.4 oz) instant vanilla pudding mix
chopped nuts and chocolate curls , optional

Directions:

Let cookie dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 14-16 minutes or until golden brown. Cool on a wire rack.
In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1-3/4 cups whipped topping. Spread over crust.
In a large bowl, whisk milk and pudding mixes for 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with nuts and chocolate curls if desired.
Cover and refrigerate for 8 hours or overnight until firm. Yield: 15 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.4 Kcal (1002 kJ)
Calories from fat	65.23 Kcal
		% Daily Value*
Total Fat	7.25g	11%
Cholesterol	5.24mg	2%
Sodium	181.15mg	8%
Potassium	140.18mg	3%
Total Carbs	40.74g	14%
Sugars	32.86g	131%
Dietary Fiber	0.7g	3%
Protein	2.87g	6%
Iron	0.6mg	4%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	235.56 Kcal (986 kJ)
Calories from fat	64.19 Kcal
		% Daily Value*
Total Fat	7.13g	11%
Cholesterol	5.16mg	2%
Sodium	178.25mg	8%
Potassium	137.94mg	3%
Total Carbs	40.09g	14%
Sugars	32.33g	131%
Dietary Fiber	0.69g	3%
Protein	2.82g	6%
Iron	0.6mg	4%
Calcium	65.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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