Chocolate Chip Cookie Bars Recipe

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Chocolate Chip Cookie Bars
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Ingredients:

  • 1 cup shortening
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 tsp water
  • 1 tsp vanilla
  • 2 cups flour
  • 1 tsp salt

Directions:

  1. Cream shortening and sugars. Add eggs, water and vanilla, beating until light and fluffy.
  2. Mix in dry ingredients, adding chocolate chips last.
  3. Spread into a greased jelly roll pan and bake at 350 for approximately 20 minutes or a 9x13 pan and bake for 30-35 minutes. Do not overcook-the middle should be gooey.
  4. Best served warm, with ice cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.89 Kcal (1532 kJ)
Calories from fat 186.29 Kcal
% Daily Value*
Total Fat 20.7g 32%
Cholesterol 18.19mg 6%
Sodium 579.52mg 24%
Potassium 59.14mg 1%
Total Carbs 44.25g 15%
Sugars 24.27g 97%
Dietary Fiber 3.32g 13%
Protein 3.51g 7%
Iron 1.9mg 10%
Calcium 60mg 6%
Amount Per 100 g
Calories 467.02 Kcal (1955 kJ)
Calories from fat 237.78 Kcal
% Daily Value*
Total Fat 26.42g 32%
Cholesterol 23.21mg 6%
Sodium 739.7mg 24%
Potassium 75.48mg 1%
Total Carbs 56.48g 15%
Sugars 30.98g 97%
Dietary Fiber 4.24g 13%
Protein 4.49g 7%
Iron 2.4mg 10%
Calcium 76.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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