Chocolate Chip Cookie Dough Cheesecake Bars Recipe

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Chocolate Chip Cookie Dough Cheesecake Bars
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Ingredients:

Directions:

  1. Heat the oven to 350ºF.
  2. Line a 9x9-inch baking pan with foil, leaving extra foil extending over the edges.
  3. Spray the foil with nonstick cooking spray.
  4. In a medium bowl, stir together graham cracker crumbs and melted butter until crumbs are moistened.
  5. Stir in the miniature chocolate chips.
  6. Press into the bottom and 1-inch up the sides of the pan.
  7. Bake for 6 min or until set, and cool on a wire rack.
  8. Decrease oven to 325ºF.
  9. In a large bowl, beat the cream cheese and 1/4 cup sugar at low speed until smooth.
  10. Beat in the egg and 1 tsp vanilla until just blended.
  11. Pour the filling into the prepared crust.
  12. In the same large bowl, beat 5 Tbs butter, brown sugar, 3 Tbs sugar, 1 tsp vanilla and salt at medium speed for 1 min or until blended.
  13. Beat in the flour at low speed just until incorporated.
  14. Stir in 1 cup of chocolate chips by hand.
  15. Drop teaspoonfuls of the dough over the filling.
  16. Bake for 30-35 min or until the top feels dry and looks set when shaken gently.
  17. Cool completely on a wire rack.
  18. Dip a fork into the melted chocolate chips and drizzle over the top of the bars.
  19. Let stand until set.
  20. Using the foil edges, lift bars from the pan; peel away the foil.
  21. Cut into 16 pieces and serve at room temperature.
  22. Cover and refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1328.48 Kcal (5562 kJ)
Calories from fat 730.53 Kcal
% Daily Value*
Total Fat 81.17g 125%
Cholesterol 195.21mg 65%
Sodium 657.73mg 27%
Potassium 159.9mg 3%
Total Carbs 143.95g 48%
Sugars 84.12g 336%
Dietary Fiber 8.31g 33%
Protein 14.25g 29%
Vitamin A 0.4mg 12%
Iron 4.5mg 25%
Calcium 103.6mg 10%
Amount Per 100 g
Calories 408.62 Kcal (1711 kJ)
Calories from fat 224.7 Kcal
% Daily Value*
Total Fat 24.97g 125%
Cholesterol 60.04mg 65%
Sodium 202.31mg 27%
Potassium 49.18mg 3%
Total Carbs 44.28g 48%
Sugars 25.88g 336%
Dietary Fiber 2.55g 33%
Protein 4.38g 29%
Vitamin A 0.1mg 12%
Iron 1.4mg 25%
Calcium 31.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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